Inspiration

15 photos with the warmth and aroma of coffee

The warmth of Italy lies not only in the sun, sea and the smiles of local residents. Behind the scenes is always a cheerful mood and an incredible desire to talk, a passion for coffee is hidden - a drink that for Italians has become both a fuel and a source of vital energy. Nobody knows exactly how many cups of espresso and cappuccino are drunk in Italy in one day.

amenic181 / Shutterstock.com

It can be assumed that not less than the 60 million that reside in the country. Excluding very young children (everyone drinks coffee from small to large), but taking into account the tourists, this figure will turn out, or even more. Once again carefully: sixty million cups of coffee per day. And this is provided that everyone drinks one at a time.

Onizu3d / Shutterstock.com

In fact, locals drink 3-5 servings per day. So consider it.

JaroPienza / Shutterstock.com

The morning begins classically: coffee and a croissant.

Jessmine / Shutterstock.com

If an Italian brews coffee at home, then he does it in such coffee makers.

baranq / Shutterstock.com

After 10-11 in the morning, drinking coffee with milk (latte or cappuccino) is considered a bad manners. Therefore, during the day, Italians “invigorate” espresso or ristretto (the same espresso, but 2 times less and, accordingly, twice as strong).

From the last, the eyes open to the full and do not close for a very long time.

Jes2u.photo/Shutterstock.com

In summer you can treat yourself to a serving of cold coffee.

Adrian Baras / Shutterstock.com

Well, after a traditional Italian 4-hour dinner, the Italians themselves recommend drinking a cup of espresso, which will help the stomach cope with the load that has fallen on it.

Pinkyone / Shutterstock.com

Despite all the prejudices of Italians about when and what to drink, do not worry.

keko64 / Shutterstock.com Sergey_Bogomyako / Shutterstock.com doodko / Shutterstock.com Coffee Lover / Shutterstock.com papi8888 / Shutterstock.com bajinda / Shutterstock.com

Anywhere in Italy, you will always be prepared with the soul and with the proper skill the coffee that you order. And let it be an expensive restaurant in Milan or a buffet at a gas station in the mountains of Umbria, the taste of coffee will be saturated, and the aroma will be strong.

Share your coffee photos in the comments!

Watch the video: The $20,000 Residence on Etihad A380 (May 2024).

Popular Posts

Category Inspiration, Next Article

Italian alcohol: 5 alcoholic souvenir ideas for travelers
Italy for everyone

Italian alcohol: 5 alcoholic souvenir ideas for travelers

Sightseeing tours to Italy attract a lot of tourists who, having come to terms with its ancient history, would like to take away not only pleasant impressions, but also some souvenirs. When the question arises of what to bring from Italy, one of the interesting ideas may be alcohol, which is often sold in designer packaging or in the form of gift sets.
Read More
Dates of carnivals in Italy 2010-2020
Italy for everyone

Dates of carnivals in Italy 2010-2020

Carnivals, also known as Mardi Gras, are celebrated in Italy and many other countries around the world 40 days before Easter. Since they are often the largest holidays in the region, celebrations can begin 2 or even 3 weeks before the actual Carnival day. The culmination of celebrations in many Italian cities falls even more often on the last weekend before the Carnival than directly on the Carnival itself (which is celebrated on Tuesday).
Read More
Italian pizza: what you need to know about the most popular food on the Apennines
Italy for everyone

Italian pizza: what you need to know about the most popular food on the Apennines

Perhaps there is no such tourist who, having arrived for the first time on the Apennines, would not have tasted the famous Italian pizza. Pizza in Italy is no longer just one of the local dishes - it is a brand with its own attributes, characteristics and philosophy. And therefore, eating pizza, as a rule, is included in the mandatory program, along with a visit to the Coliseum or the Vatican.
Read More
Culinary Guide to Italy. Part II - Central and Southern Italy
Italy for everyone

Culinary Guide to Italy. Part II - Central and Southern Italy

BlogoItaliano continues a series of articles about Italian cuisine, and this time in the focus of our attention its regional features. In the first part of the Culinary Guide, we talked about the taste traditions of Northern Italy. Now, continuing what we started, we’ll talk about the culinary traditions of Central and “Lower” Italy, and the cuisine in these regions, as you know, is rich in old recipes, rich in Mediterranean dishes and diverse.
Read More